Oatmeal is Grody

17 Aug

What fabulous dresses I drew!  Speaking of Parmesan!  Have you ever eaten Parmesan Tuilles?  They’re delicious!  All you have to do is drop some shredded Parmesan in little clumps onto a frying pan and wait til they melt and brown.  Then flip using a fork and let brown on the other side.  They’re so yummy!  It’s like crackers without the bread!  And I suppose you could throw some bacon in there, too, if you wanted to experiment…

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One Response to “Oatmeal is Grody”

  1. Nicholle A. August 26, 2011 at 6:33 PM #

    funny stuff. good dresses

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